Member for 5 years 10 months Submitted by nick.dubois on Tue, 08/07/2018 - 19:31 Combine mayonnaise and mustard. Refrigerate until ready to use. Recipe Image URL https://s3.amazonaws.com/backburner-butterball-images-resized/300x/Smoked_Sausa… How Tos Related To Recipe How to Choose How To Thaw How To Roast How To Stuff How to Check for Doneness Recipe Page Url Alias smoked-sausage-blts Recipe Product Sausage - Turkey (Dinner) & Franks
