Member for 5 years 10 months Submitted by Anonymous (not verified) on Tue, 08/28/2018 - 19:00 Heat oil in large skillet over medium-high heat. Add carrots and salt; cook and stir about 5 minutes or until carrots are well browned and softened. Recipe Image URL https://s3.amazonaws.com/backburner-butterball-images-resized/300x/4YifEM6t35HS… How Tos Related To Recipe How to Choose How To Thaw How To Roast How To Stuff How to Check for Doneness Recipe Page Url Alias glazed-carrots