Smoked Sausage Mac and Cheese

Member for

5 years 10 months
Submitted by nick.dubois on Tue, 08/07/2018 - 19:32

Heat oil in electric pressure cooker on Saute medium. Add onion; cook 5 to 7 minutes or until golden brown. Add 1 teaspoon salt; cook and stir 1 minute. Add pasta, sausage and 5 cups water; mix well. Cover and cook on Manual/High 5 minutes.

Recipe Page Url Alias
smoked-sausage-mac-and-cheese
Recipe Product
Sausage - Turkey (Dinner) & Franks