White Wine Cake
Preheat oven to 325°F. Butter and flour bundt pan or tube pan.
Recipe Page Url Alias
white-wine-cake
Preheat oven to 325°F. Butter and flour bundt pan or tube pan.
Cook bacon in large skillet according to package directions. Remove from skillet; drain. Chop into small pieces; set aside.
Preheat oven to 350°F. Spray 12-cup (10-inch) bundt pan with nonstick cooking spray. Combine all ingredients in large bowl; mix well. Do not overmix.
Preheat oven to 350°F. Grease 13X9-inch baking pan with softened butter.
Preheat oven to 350°F. Grease 2-1/2-quart casserole dish.
Melt butter in large skillet over medium-high heat. Add onion; sauté until soft.
Preheat oven to 400ºF.
Preheat oven to 350°F. Grease 2-quart casserole dish with butter.
Preheat oven to 350°F. Grease and flour Bundt pan or tube pan.