Natural Hardwood Smoked Turkey Sausage

Nutrition Facts Paragraph

Carbs

5.00

Dietary Fiber

1.00

Protein

8.00

Saturated Fat

1.00

Sodium

530.00

Sugar

2.00

Trans Fat

0.00

Serving Size

2 oz. (56 g)

Ingredients

Turkey, Mechanically Separated Turkey, Water, Corn Syrup Solids, Contains 2% or Less of Salt, Oat Fiber, Modified Food Starch, Mustard, Yeast Extract, Potassium Chloride, Dextrose, Sodium Nitrite, Rosemary Extract, Smoked Sugar, Extractive of Capsicum and Celery Juice Extract. Made with Beef Collagen Casing. Gluten Free.

Servings Per Container

6.5

Calcium

2.00

Calories

90.00

Calories from Fat

50.00

Cholesterol

35.00

Fat

6.00

Iron

4.00

Vitamin A

0.00

Vitamin C

0.00

UPC

2265530605

Show Where to Buy

On

Product Size

13 oz.

Servings

6.5

Product Sections

Title

Preparation

Details

Title

Cooking Instructions

Details

Grilling: Grill at medium-high heat for 8 to 10 minutes, turning frequently.

Skillet: Cook in a non-stick skillet over medium heat, 10 to 12 minutes, turning frequently.

Always heat thoroughly.

Microwave: Wrap each individual sausage in paper towels and place on a microwave-safe plate. Microwave on high 3¼ minutes (1½ minutes for one). Let stand 2 minutes before serving.

NOTE: Microwave ovens can vary due to wattage, age and line voltage. Time can also vary due to initial temperature of product, size and shape of product, and standing time. Cooking times given are approximate.

Title

Storage

Details

Keep refrigerated

Opened: Should be used within 3 to 5 days

Unopened: Should be used within 5 days of sell-by date

Related How-Tos

How to Check for Doneness