For sauce, heat oil in large saucepan over medium-high heat. Add onion, bell pepper and carrot; cook and stir 10 minutes or until vegetables are soft. Stir in tomato paste, garlic, salt, oregano and black pepper; cook and stir 1 minute. Stir in tomatoes and water. Reduce heat to medium-low; partially cover and simmer 30 minutes, stirring occasionally.
Recipe Page Url Alias
turkey-meatballs-with-spaghetti-squash
Recipe Product
Ground Turkey (fresh-frozen)